Category: Uncategorized

Uncategorized

SWEET POTATO POUND CAKE

350 degree oven Generously spray loaf pan 3 cups all purpose flour, sifted if lumpy 1/2 teaspoon baking soda 1 teaspoon kosher salt 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 cup (2 sticks) unsalted butter, room temperature 1 1/2 cups packed light brown sugar 6 large eggs, room temperature 1 teaspoon vanilla extract 1 teaspoon almond extract 1 cup whole buttermilk or 1 cup milk […]

Uncategorized

HERBED SPINACH BAKE

1-10 oz pkg frozen spinach or fresh, cooked 1 c cooked rice 1 c shredded cheddar cheese 2 slightly beaten eggs 2 t soft butter 1/3 milk 1 T chopped onions 1/2 t Worcestershire sauce 1 t salt 1/4 t rosemary or thyme leaves, crushed Dash of nutmeg & pepper Cook & drain spinach, mix […]

Uncategorized

COCONUT CAKE

For cake:6 eggs1 1/2 cups coconut milk (good quality, not “light”)7 tablespoons sweetened shredded coconut (cooking type)1 cup of sugar1/8 tsp salt1 cup butter (or coconut oil, melted)2 cups all-purpose flour4 tbsp.yeastFor the Coconut Fluffy Frosting: ow to do it: Preheat oven 350 F. Grease 2 9-inch cake pans.Stir the grated coconut into the coconut […]

Uncategorized

PINEAPPLE UPSIDE DOWN CAKE

Ingredients 2 1/2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 2 cups granulated sugar 1 stick unsalted butter, at room temperature 1/4 cup vegetable shortening 1 1/2 cups whole milk 2 large eggs 2 teaspoons vanilla extract 1 20-ounce can sliced pineapple, 2 tablespoons juice reserved (drink the rest!) 1 1/3 cups […]

Uncategorized

CRUMB TOPPING FOR FRUIT CRISPS

2 cups all-purpose flour 2 cups rolled oats  1 ½ cups packed brown sugar  1 teaspoon ground cinnamon  ½ teaspoon ground nutmeg  1 ½ cups butter This is for an 13 x9 pan, any kind of fruit such as peaches or berries Bake at 350 degree oven approx 25-30 min.

Uncategorized

CHICKEN FRIED RICE

1 egg   1 tablespoon water  1 tablespoon butter  1 tablespoon vegetable oil  1 onion, chopped   2 cups cooked white rice, cold  2 tablespoons soy sauce   1 teaspoon ground black pepper  1 cup cooked, chopped chicken  Directions Instructions Checklist Step 1In a small bowl, beat egg with water. Melt butter in a large skillet over medium […]

Uncategorized

SWEET & SOUR RED CABBAGE

½ medium head red cabbage, shredded 1 tablespoon water salt to taste   ¼ cup brown sugar ¼ cup vinegar 2 tablespoons butter 1 1/2 t cornstarch Place cabbage in a medium saucepan with water and salt, and bring to a boil. Stir in brown sugar, vinegar & 1 1/2 t cornstarch Cook until cabbage is […]

Uncategorized

MA’S SWEET CHILI SAUCE

1 28 oz can crushed tomatoes 1/4 c white vinegar 1 large chopped onion 1 large chopped green pepper 1/2 c sugar 1 t salt 1/2 tsp ground cloves 1/2 t cinnamon Stir, bring to a boil, cook on low to desired thickness Put in jars & freeze

Uncategorized

KUMMELWECK ROLLS

12 servings 3 ¼ cups all-purpose flour, divided  1 cup warm water (105 degrees F/41 degrees C)  1 (.25 ounce) package active dry yeast  2 ½ tablespoons vegetable oil, divided  1 large egg white   1 T sugar 1 1/2 t salt 1 t honey, or more to taste TOPPING 1 large egg white 2 t caraway seeds, […]